NEWS

Magnolia Knowledge-based Flavor and Fragrance Company

Magnolia's chairwoman visit from Germany, a beginning to the partnerships

Magnolia's chairwoman visit from Germany, a beginning to the partnerships

Dr. Mousavi, chairwoman of the Magnolia, during her one month trip to Germany besides visiting various German industrial complexes. She obtained the necessary certificates of how to establish effective business relations with the German partners.

Dr. Sorena Sattari, The Vice President for Science and Technology Affairs visited Magnolia's new development and knowledge-based projects. Dr. Sorena Sattari, The Vice President for Science and Technology Affairs visited Magnolia's new development and knowledge-based projects. Dr. Sorena Sattari, The Vice President for Science and Technology Affairs visited Magnolia's new development and knowledge-based projects.

Dr. Sorena Sattari, The Vice President for Science and Technology Affairs visited Magnolia's new development and knowledge-based projects.

According to Magnolia Public Relations Report, Dr. Sorena Sattari, The Vice President for Science and Technology Affairs, who was on a one-day trip to Markazi Province on Saturday, August 24, 2019, visited the Magnolia Knowledge-based flavor and Fragrance Company.

ALLSPICE adverts come to the TV

ALLSPICE adverts come to the TV

ALLSPICE first ads series were finally launched to the IRIB TV.

MAGNOLIA PRESENCE IN 17th IRANIAN INTERNATIONAL CONFECTIONARY EXHIBITION IN TEHRAN

MAGNOLIA PRESENCE IN 17th IRANIAN INTERNATIONAL CONFECTIONARY EXHIBITION IN TEHRAN

At the 17th Iranian International Exhibition of Confectionery, the Magnolia Flavor & Fragrance Co presented the latest innovative designs and products for confectionary companies. 

Magnolia Biscuits Flavor Enhancer and Improver Magnolia Biscuits Flavor Enhancer and Improver

Magnolia Biscuits Flavor Enhancer and Improver

Magnolia F&F flavorists at the R&D Unit of the company by studying the flavor properties of various types of biscuits and reactions that under the influence of temperature, create the flavor of biscuits; developed an enhancer for the biscuits flavor and made it available to the manufacturers of this product.

Yogurt and Basil flavor: A new product from Magnolia Flavor and Fragrance Co

Yogurt and Basil flavor: A new product from Magnolia Flavor and Fragrance Co

After several months of continuous experimentation, sensory analysis, examining imported and existing samples on the Iran market, and using natural materials, we successfully designed two flavors: traditional fermented yogurt and basil flavors.